These amazingly yummy breakfast treats will send the aroma of cinnamon careening through your house. With flaky layers of buttery pastry and cinnamon, these large buns will bake off to a golden brown. Drizzle with the included powder sugar icing. Breakfast has been taken to new heights!
For a truly hearty and robust appetizer, try our Wild Mushroom Triangles. Triangles of Phyllo encases an assortment of Button, Shiitake, and Portobello mushrooms combined with cheeses and other flavorful ingredients. Baked for a few minutes in your own oven, the blend of Swiss and mozzarella cheeses melts and the Phyllo crisps to perfection. Serve these Wild Mushroom Triangles with a dipping sauce of your preference, or simply enjoy them alone. Either way, these are one of the most flavorful and satisfying appetizers available…I guarantee you and your guests will devour them all! For easy baking instructions, click on the link.
These olive twists are destined to become your go-to appetizer for unexpected guests. Light, flaky pastry holds a filling of chopped Kalamata olives that pairs well with wine and cheese.